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Spirulina In Myanmar

Spirulina In Myanmar


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Visit one of the world’s largest producers of spirulina algae from both artificial production ponds and natural lakes. Spirulina production in Myanmar was started 25 years ago by Dr. Min Thein. His company, June Pharmaceuticals, produces about 200 tons of spirulina per year. Most remarkably, in this formerly isolated country, the company has developed the most impressive range of innovative consumer products with spirulina, including food supplements, functional foods and beverages, cosmetics and personal care products, biofertilizer and even spirulina beer. December 2013 by Robert Henrikson, Smart Microfarms.


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5 gedachten over “Spirulina In Myanmar

  1. Great video. How can this technology or expertise be adopted in Malaysia. Would the company be keen to share the same. Wondering as to what would be the investment in the farm per acre?

  2. It is truly a treasure from the nature. Hope the people use it wisely in a sustainable way.

  3. Really interesting, thank you

  4. I want to grow spirulina in my farm. what is its food & required climatic condition? what is the Spirulina yield (per square meter) you get after every harvesting?

  5. that's my mom in spirulina in myamamr

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